Main Dishes

Salmon Rotini Salad with Lemon-Dill Dressing

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Salmon Rotini Salad

Lemon-Dill Dressing

Preparation

1. Cook pasta according to package directions. Rinse immediately with cold water; drain. Place in a large bowl.

2. Add oil, onion powder, lemon-pepper seasoning and celery flakes.

3. To prepare cucumber, cut in half lengthwise and remove seeds. Cut each half into ¼-inch thick slices.

4. Add cucumber, pepper strips and radishes to pasta.

5. In small bowl, combine lemon-dill dressing ingredients. Add to pasta mix and blend well.

6. Break salmon into bite size pieces. Add to pasta mix and blend.

7. To serve, arrange lettuce on salad plates. Spoon salmon-rotini mixture onto the lettuce. Garnish with honeydew, pineapple and strawberries.

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